sgorraiz

2

hace 6 años

Good morning, Julio Cesar. First of all, thanks for responding.
The ideal solution is that the control is inside the oven. But if I don't find another solution, I will have to take it outside, thus solving the problem. Thanks for the idea!!
Greetings

JulioCesarTorres

5.440

hace 6 años

When it is really necessary to place the control inside, a metal box is made which shields its walls at the temperature so that it does not affect the electrical circuitry.

sgorraiz

2

hace 6 años

Okay. I understand that the walls of the box are shielded internally, to insulate it, how is it done? I do not know if they sell boxes of this type, can you provide me with any reference or thread to throw? Thanks in advance.

JulioCesarTorres

5.440

hace 6 años

... are two boxes one smaller than the other and between one box and the other carries fiber than is used in ovens, looking for these boxes already made would not, it would be easier to send them to do with a blacksmith who has a small bender ...

sgorraiz

2

hace 6 años

Now I understand. I am considering the option of replacing the control I had in mind (thermostat + relay), with resettable thermal fuses.
Do you know anything about this subject?

JulioCesarTorres

5.440

hace 6 años

... resettable thermal fuses, it sounds to me to put my hand to work again after having opened, which I do not think, bimetallic switches seem to me the option, they have graduation for the adjustment of cut ...

sgorraiz

2

hace 6 años

I also offer more confidence bimetallic switches (thermostats), and as I need to open several circuits, I will use a relay. To see if it can stand the temperature, I will have to do tests. Take it out of the box, etc. Thank you for your contributions, ideas, and interest.